Champagne, Cognac, sugar, and aromatic bitters create an elegant sparkling classic with a gently bittersweet finish.
Light
Refreshing
Ingredients
- 3 ¾ oz Champagne
- 0.33 oz Cognac
- 2 ¾ dash Angostura Bitters
- 1 ¾ piece Sugar
Instructions
- Place a sugar cube in a chilled Champagne glass and saturate it with Angostura bitters.
- Add Cognac.
- Pour in chilled Champagne gently.
